
Agrotóxicos e colonialismo químico
Editora Elefante · 2023
For some, this book will be a starting point to understand how a single agri-food system was able to spread, physically and ideologically, across the planet. For others, it will be a question mark: why do crops that do not feed anyone keep expanding year after year — and, worse, backed by a deep complacency before the eternally renewed promise that the solution to hunger is finally on its way? In Brazil, soy, that exotic grain none of us eat, is the vector of a cultural war called agribusiness.
— João Peres, in the book's flap
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